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Welcome
We are delighted to welcome you and we hope that your stay with us will be most pleasant.
ASADO
Asado owes its name to the barbecues and wood-fired ovens that give it its personality. Here, local fish and regional meats are grilled over a wood fire and accompanied by fresh seasonal salads and vegetable dishes. Inside, the original barrel cellar has given way to a generous, theatrical space. Outside, the large sheltered terrace hosts lounges and dining tables - so many invitations to soak up the view on mild spring evenings and long summer evenings.
OPENING HOURS
Open 7 days a week
For Breakfast from 8 a.m. to 10 a.m.,
Lunch from 12pm to 2pm
Dinner from 7 p.m. to 9:30 p.m.
Events take place throughout the year : Hapoy hours, Sunday Brunch... Do not hesitate to contact us before your arrival for more information.
See our menus
Chef Jean Landes offers you a seasonal menu for your lunches and evenings, as well as a three-course lunch menu from Monday to Friday.
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